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Facing the harbor with a direct view of the castle of Mandelieu-La Napoule, this restaurant offers traditional French cuisine with Provençal accents dedicated to sea food. The room has a view on the sea, is bright with green touches. A true witness of the past, the large wooden reception desk adds a friendly, elegant and classic touch. Here, sea products are sublimated: Lobster salad, crab tartar, risotto and lobster tail, lobster gratin, trilogy of sea fish and half lobster… Also dishes for meat lovers: Rossini tournedos, saddle of lamb and flageolet beans, chicken supreme with mushrooms… Your can end your meal with great classics such as baba au rhum, creme brulee, home made frozen nougat.
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Members' reviews on LA PALMEA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Les plats sont délicieux.
Le personnel très agréable et sympathique.
Venue avec ma fille de 2 ans 1/2, il y a même des livres à disposition pour occuper les enfants.
Nous avons passé un très bon moment.
Og super gode tjenere der får en til at følge sig hjemme.
Jeg vil klart anbefalede det til andre.
Le serveur aimable et acceuillant.
Une très bonne découverte que je reccomande vivement.
( je reccomande l'escalope milanaise avec les spaghettis à la sauce tomate qui est excellente et aussi l'entremet au chocolat très bon aussi ????)