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Facing the harbor with a direct view of the castle of Mandelieu-La Napoule, this restaurant offers traditional French cuisine with Provençal accents dedicated to sea food. The room has a view on the sea, is bright with green touches. A true witness of the past, the large wooden reception desk adds a friendly, elegant and classic touch. Here, sea products are sublimated: Lobster salad, crab tartar, risotto and lobster tail, lobster gratin, trilogy of sea fish and half lobster… Also dishes for meat lovers: Rossini tournedos, saddle of lamb and flageolet beans, chicken supreme with mushrooms… Your can end your meal with great classics such as baba au rhum, creme brulee, home made frozen nougat.
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Members' reviews on LA PALMEA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un soir de novembre, peu de restaurants ouverts ce soir là à Mandelieu, nous nous "rabattons" donc sur La Palméa sans trop savoir à quoi nous attendre.
Eh bien !! Belle surprise.
Très beau restaurant, serveur sympa, patronne qui vient faire un petit coucou et nous demander si tout va bien (on apprécie).
Nous avons très bien mangé. Les produits sont frais, bien présentés.
Nous mettons cette adresse dans nos favoris et la prochaine fois, ce ne sera plus le hasard qui nous mènera à La Palméa.
Nous recommandons ce restaurant de Mandelieu