Italian and Thai restaurant with terrace where the chef cooks with fresh and organic products including wild fish
If you're looking for original combinations, you'll be served! Both an Italian and Thai restaurant, Carnival is the place to be for lovers of wild fish and fresh organic products, cooked with passion and without fuss by chef Riccardo, a native of Brescia. A gourmet approach and this can be felt in the hearty portions. The service is pleasant, warm and we also appreciate the shaded terrace and we let ourselves be tempted by a home-made dessert with a special mention for the tiramisu.
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Members' reviews on CARNIVAL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les raviolis maison super.
La côte de veau très tendre.
Et le fondant maison.
Adresse à retenir.