Family restaurant offering typical Nice dishes
Voyageur Nissart is a family restaurant that, since 1908, has been serving quality local cuisine based on fresh produce from Nice and its region. Whether it is for the reception, the service or the plate, we always take as much pleasure to frequent this address. Small homemade stuffed niçois, plate of peppers and blood, niçoise stew, fish from the market in the oven and its drizzle of olive oil, niçoise tripe, chard pie, caramelized lemon pie, tiramisu... A farandole of typical Nice dishes and a menu (that of the traveller) offer a market cuisine that changes every day. A highly recommended trip!
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