Results Restaurant niois Nice

LA TAPENADE

Nice €€€
2.8/5
31 review
Open - Close at 22h30 Opening hours

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Vieux Nice, 6, rue Sainte-Réparate, 06300Nice, France
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2024
Recommended
2024

Restaurant offering a Niçoise cuisine made from fresh produce

The permanent card is dedicated to nice kitchen: soup of fish, selection of fresh and fresh pasta, including ricotta and international ravioli, sardines, breeding wolves, duck magret in honey and vinegar of raspberry, Rossini steak and fillets, or in sauce. Homemade desserts include tiramisu, chocolate moss, burnt cream, profiteroles or artisanales ice cream. Everything is prepared from fresh products. A treat!

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Members' reviews on LA TAPENADE

2.8/5
31 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in december 2023
Ordered ravioli with mushrooms and rabbit with olives. The rabbit had such a non- rabbit taste, not fresh, that I did not eat it. My partner had ravioli swimming in a too rich sauce, too oily for her taste. She stopped eating. Still hungry, we had mussels. They were tasteless. Paid 92€. Avoid this bad restaurant, not worth the cost.
Visited in december 2023
We were in a hurry to go somewhere, and let the waitress know. She was super understanding about it, and the food came out pretty fast. The food was really good, and there are also some vegetarian options. It’s a nice place to try! We sat inside, but outside is a busy street and there are musicians playing outside, so it seems like it was pretty lively outside!
Visited in december 2023
Service rapide, personnel agréable et respectueux, un lieu très calme pour un midi de décembre.
Une note qui reflète la positivité du repas !
Visited in november 2023
My partner and I made the sad mistake of not making a reservation anywhere on Saturday evening so stumbled onto this place as a last resort. We should’ve realised given how quiet it was on a Saturday night compared to everywhere else. The staff were nice enough but that was not enough to compensate for the awful food we were served. I had the duck which I’m not even sure was duck - it was chewy and tasted more like a cheap bit of steak drowning in some type of fruity, congealed sauce. My partner got the seafood linguine which was even worse - rubbery seafood and somehow burnt mussels. It was dry and unflavoursome and we wouldn’t be surprised if it was cooked from frozen. Such a shame given the area it was in surrounded by considerably higher quality (and similarly priced) food! Clearly a tourist trap place, we’d suggest avoiding at all costs and making a reservation at one of the better reviewed places nearby!
ARI
ARI
Visited in november 2023
Menjar típic Niçoise qualitat preu boníssim en comparació altres establiments de la zona.
Quantitats generoses pel preu. Bona atenció.

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