Good Niçoise dishes in a restaurant near the Giraud waterfall.
Gairaut's flagship restaurant, Simon is a friendly meeting place for families and lovers of traditional Niçoise cuisine. The upper dining room offers a breathtaking view of the green hills. The menu showcases fresh, high-quality produce, with a focus on Nissau specialties. A special mention goes to the farandole of hors d'oeuvres to share as a starter, while for the main course you can opt for the famous ravioli à la daube made daily by the chef before your very eyes. Finally, what could be better than a delicious homemade tiramisu?
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Members' reviews on RESTAURANT SIMON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Souris d'agneau, thon mi-cuit au sésame, filet de loup.
Une qualité d'exception avec une cuisine qui se renouvelle.
Nous avons passé un vrai bon moment dans un établissement très professionnel.