LE BARACHOIS
Go there and contact
Reunionese cuisine in a small restaurant in the station district
Reservation strongly recommended if not mandatory in this small restaurant with a basic setting that focuses on the flavours of Reunion Island cuisine: shrimp carrys, rougail, corks, massaged coconut chicken, romazava beef, vegetable achards and samoussas punctuate the menu with its creole and Malagasy flavours offered by this establishment, which has long been located in this discreet street in the station district. A catering service is offered as well as the sale of typical products in the shop area. The dishes are typical, the regulars know the place well and the boss welcomes you with a charming smile, it is the good Reunionese atmosphere in Nice.
Did you know? This review was written by our professional authors.
Members' reviews on LE BARACHOIS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
il est prudent de réserver car la salle est petite et ce restaurant est connu de tous les amateurs de cuisine réunionnaise : toutes sortes de rougail accompagnées d'acra de légumes, il y en a pour tous les goûts
les prix sont très raisonnables et on peut acheter sur place pour emporter