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Restaurant with terrace that offers a board of charcuterie and cheese or dishes of local inspiration in Nice
Wine lovers but not only... here is an address where you can drink as well as eat. It is originally a wine bar with more than 2200 references, supplying numerous establishments, some of which are starred. As far as drinks are concerned, there is something for everyone, as the choice is so wide. As for the cuisine, you can accompany your glass of wine with delicious platters of cold cuts and cheese. All the products are selected from the best regions of France. The speciality is the fresh Iberian pig, a gustatory delight, or the matured meats.
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Besides that we had delicious food. Cheese and ham. And to every product, the owner/service was able to tell a whole story. You can see the involvement and passion for each product. The same of course with the wine. It’s not only a wine. It’s a plant, has a heritage and it’s own story.
I recommend if you are a wine lover, looking for a lovely experience and ok with spending maybe a little bit more money than usual. We had a bill of 210€ for 2 bottles and the food from the pictures.