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Neosud is a festive restaurant where the chef presents menus with delicious dishes, aperitifs and cocktails.
Julie and Nicolas, the owners of Hotel La Victoire on Place du Grand Jardin, have created a Mediterranean-inspired restaurant. A former Michelin-starred chef from Le Lavandou is in charge of the kitchen. The menu's essentials are presented on a vinyl disc, and a menu of suggestions is also available. You'll find raw fish from local fisheries and fine cuts of meat. A festive place that offers lively aperitifs and delicious cocktails. The atmosphere is cheerful and relaxed.
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Members' reviews on NEOSUD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Repas copieux et gourmet
Je recommande vivement
Au plaisir de revenir
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Tarif un peu élevé mais ça vaut le coup.
Le foie de veau et les frites étaient excellents. Prochaine fois je goûterai les desserts. Le pain parfait en quantité et qualité même si ça risque de rassasier les clients, j'aime cette prise de risque et surtout de montrer aux étrangers que ce n'est pas pour rien que la baguette française est au patrimoine de l'UNESCO.