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Establishment with terrace on a pretty square, offering authentic bistronomic cuisine, pastas, pizzas...
On this pretty little square, the Bistro du Peyra offers authentic bistronomic cuisine. Whether outside on the terrace or inside in the air-conditioned dining room, you can enjoy homemade pizzas or traditional dishes worthy of a good brasserie, such as fish (salmon fillet, skate wing...) or meat (tartare, daube, burger...). But the chef's specialty is mussels, cooked à la minute on a base of white wine with parsley, accompanied by onions: moules marinières, à la provençale, espagnole, au pistou... Desserts are just as delicious.
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Members' reviews on LE BISTRO DU PEYRA
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elle fumait tranquillement sa cigarette dehors !! Hormis ceci bon repas avec un très bon tartare ,dommage ,pas de frites maison