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Restaurant offering a delicious seasonal cuisine, based on local and organic products, in the Cordes park.
You will find, between the abbey of Montmajour and the mill of Daudet, a space located in the park of Cordes.
You will be able to stop there to taste a small wine of country, a fruit juice bio, a delicious nectar or even for a complete meal. Diane, the owner of the place, will welcome you with obvious pleasure. She proposes a cuisine full of flavors based on local and organic products that vary according to the season.
The Cordes park is also an archaeological site to visit. The visit is reserved to the customers of the restaurant.
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Members' reviews on LE PARC DESCORDES
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Il n'y a pas de parking autocar, mais une place pour un bus à l'entrée.
En arrivant nous avons était merveilleusement bien accueilli, une carte de cocktails qui varie, excellente. nous avons pris un magret cuit à la perfection, et une cote de veau qui vaut le coup vraiment très bonne, une cuisine au feu de bois qui fait la différence. Je recommande fortement ce restaurant! Très belle expérience culinaire. JADORE.