Go there and contact
A new Marseille address, even semi-gastronomic, offering a menu composed of seasonal and fresh products.
La Mercerie is one of Marseille's new bistronomic, or even semi-gastronomic, addresses, which are the talk of the town, both locally and nationally, with Gault & Millau in particular praising it. A hybrid place dedicated to good food, of course, often taken over by teams invited to cook for an evening's "take-over". The restaurant is the brainchild of three gourmet adventurers: Harry Cummins in the kitchen, Laura Vidal, the sommelier, and Julia Mitton, the manager. A talented trio who will provide you with a unique experience. Let yourself be carried away by a menu composed exclusively of fresh, seasonal produce, accompanied by "living" wines.
Did you know? This review was written by our professional authors.
Members' reviews on LA MERCERIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
Delicious tasting menu + wine pairing.
Friendly service, buzzy atmosphere around an open kitchen.
Already looking forward to coming back!
Menton plus plus pour les desserts je n'en prend presque jamais et j'ai regretté lorsque mon épouse m'a fait goûter le sien