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At the very end of the Old Port, just before the Mucem, a beautiful, elegant address specializing in seafood.
A small corner of immaculate whiteness at the end of the Old Port. A beautiful table that gives pride of place to ultra-fresh seafood, according to the day's arrivals. Here, we offer à la carte suggestions that change daily. Fish and shellfish lovers will be in their element with a ceviche of sea bream or a pan of supions as a starter, different fish every day but also a duck breast for those who are not fond of seafood. The home-made desserts are delicious. A nice address for sure.
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Members' reviews on AU BOUT DU QUAI
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Appellation des plats volontairement trompeuse.: vous commandez des soupions on vous sert de la seiche!
Piège à touristes bobos !