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Refined cuisine at reasonable prices in a restaurant with terrace overlooking the port of Marseille.
The kitchen has recently undergone some changes at this popular Quai du Port address. The atmosphere remains unchanged and as popular as ever. Design and retro decor, Parisian atmosphere with a touch of Marseilles cheerfulness in the service. Instead of menus, à la carte is now the order of the day, with great daily suggestions from Tuesday to Friday: braised cod with sauce vierge, old-fashioned veal blanquette, 7 o'clock lamb from the Pyrenees or aïoli on Fridays. Desserts include Menton citrus crique and caramel Suzette.
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Members' reviews on LE RELAIS 50
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le seul bémol réside dans la décoration de la salle de restaurant dans son jus des années 70. Cependant la salle et les toilettes étaient d’une propreté irréprochable., et également la cuisine ou du moins ce que j’en apercevais de la salle.
Une cuisine inventive légère et audacieuse par l'addition des saveurs
Un service impeccable très courtois et chaleureux
Un cadre très agréable