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Italian restaurant in Marseille with terrace offering fresh pasta and specialties in the heart of the antique district.
Al Dente is an Italian restaurant located at the bottom of the rue Edmond Rostand, in the heart of the antique dealers' district. It has a large room with a contemporary decoration with artists' works on its walls and a terrace on which it is good to settle during the summer evenings. Al Dente has been making traditional pasta since 1983 with daily production of fresh ravioli and gnocchi. On the plate: campanelle, rigatoni, gnocchi, green ravioli with three cheeses, Piedmontese ravioli with sage butter, but also veal osso buco, large beef carpaccio, parmesan arugula. Among the specialties of the house, try the tagliatelle with rabbit confit and basil, tagliatelle with supions à la provençale, gnocchi with speck and gorgonzola cream. Nice menu of salads. For dessert, we fell for the coffee and marsala tiramisu. The whole is accompanied by wines from here and there. It is possible to have your order delivered to your home.
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Members' reviews on AL DENTE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Bel accueil, très bonne cuisine, super pâtes.
À renouveler le plus souvent possible.
En effet j'ai fait quelques restaurants se disant italiens sur le Vieux Port, et tous étaient plus mauvais les uns que les autres.
À Al Dente, moi et mon amie avons dégusté des pâtes cabrese avec burrata, de la panettone en dessert et un cocktail exotique, et je dois dire que nous sommes toutes les deux tombées sous le charme. Le serveur était lui même italien, les plats étaient excellents, l'ambiance était cosy et chaleureuse, et tout cela pour 24 euros par tête ! Nous y retournerons à coup sûr.
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Le gratin de regatonis aux chèvres chauds, un pur régal !!!!! Je ne m’en lasse pas.