Results Regional cuisine restaurant Saint-Rémy-De-Provence

RESTAURANT LA FONTAINE

Regional cuisine €€
4.5/5
46 review
Open - Close in 29 minutes Opening hours

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19, boulevard Mirabeau, 13210Saint-Rémy-De-Provence, France
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2024
Recommended
2024

Traditional and local à la carte recipes from a well-known restaurant in Saint-Rémy.

The address is well known to the people of Saint-Rémois. At Céline and Jérôme's, you can now enjoy many more varieties of teas, pancakes and even ice cream all year round in addition to the traditional and local recipes offered à la carte. You will find Sisteron lamb, Camargue bull and much more. A dish of the day is also served and several exceptional breakfast formulas await the gourmets.
A small visit is a must.

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Members' reviews on RESTAURANT LA FONTAINE

4.5/5
46 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in august 2022
We ate 10th of August. This was the fourth time we ate at this restaurant. In the previous 3 we had an amazing experience. Unfortunately, the latter did not go well. We were placed in the new upper part of the room, where it felt a little warm. This combined with the three and a half hours of dinner (!!!!!) have created dissatisfaction. At the beginning of the dinner we were asked for allergies and unwanted foods. Unfortunately one of the courses was with an unwelcome food. The waitress understood immediately and with embarrassment she took the dishes back. But the most embarrassing thing was that we were brought back without the unwelcome food that was the heart of the course: what never seen in a starry !!! They made up for it by offering us another dish. In general, for 200 € / head (beverages excluded) we ate 7 courses prepared and presented very very well, but in the end we ate: tomato, aubergine, beetroot, a few mussels and a piece of fish as big as an index finger covered by courgette flowers. The service too needs improvement (as well as air conditioning), we often had to ask for water, wine and bread. Last year at the end we were given the souvenir menu of what we ate (the menu is a surprise! You do not know it in advance) together with a small present. This year nothing and perhaps it is better this way to forget this expensive misadventure.
Visited in august 2022
Une expérience très originale et très enrichissante.
Bravo à toute l'équipe, le service, la cuisine, l'accueil tout était parfait.
Je vous conseille l'accord du sommelier, les surprises seront au rendez-vous...
Visited in july 2022
Un tres joli décors,joli service, beaucoup de plats très savoureux à quelques exceptions avec un manque de consistance pour ma part.
Le rapport prix qualité ne correspond pas
Soit il faudrait revoir les proportions et la qualité ainsi qu un service irréprochable ou revoir les prix.
Perso il y a une étoile de trop.
Le petit plus que j'ai apprécié, est les passages de chefs à table et la sympathie du chef pâtissier.
Visited in july 2022
Une expérience sublime, un voyage délicieux, du talent à profusion. De A à Z c'est vraiment exceptionnel! C'est un voyage autant culinaire qu'artistique. Fanny Rey me fait penser à l'artiste plasticienne Sophie Calle. Elle nous raconte une histoire. A chaque plat le niveau augmente, on ne s'arrête pas de grimper, j'ai eu la sensation d'approcher Dieu pendant ce diner... ;-) C'est du génie, vraiment magique! Nous avons pris le merveilleux menu Célébration. L'équipe est exceptionnelle, très attentionnée, simple et discrète. Les desserts Jonathan Wahid sont délicieux. Un grand bravo à tous! Hâte de revenir!!!
Visited in july 2022
C'était parfait, les saveurs sont uniques et les plats très bien travaillés. Originalité dans chaque plat

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