Results French cuisine restaurant Obernai

LA DÎME

French cuisine €€
4.3/5
35 review
Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement
5, rue des Pèlerins, 67210Obernai, France
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2024
Recommended
2024

Restaurant offering many typical home-made dishes of the region in Obernai.

The Dîme is a real institution! First of all, it is one of the most beautiful buildings of the medieval period of Obernai. Built around 1240 and then redone in the Renaissance. Its period gable with small Romanesque windows with columns and capitals is very attractive. You will find here many typical homemade dishes of the region as well as special dishes for vegetarians that the regulars of the region do not hesitate to come often and we can taste: presskopf, snails, foie gras, sauerkraut, bäeckeoffe, queen bites, flambé pies, salads, cordon bleu, kidneys, tab... The wines on the menu are from the family estate Hugues Strohm, owners of the Dîme since 1976. Finally, discover the typical schnapps in ice cream cups: Melba-style cherries with kirsch, "Ras le bol" cup with mirabelles and eaux-de-vie or sorbet with gewurztraminer marc. All this is served in large quantities and always with a smile and attention to detail!

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Members' reviews on LA DÎME

4.3/5
35 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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fute_677452
Visited in december 2017
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une bonne adresse sur obernai , un peu hors du centre ville a peine 200 m de la grande place , petit plat de tradition alsacienne a tarif correct
chantal64
Visited in august 2017
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We booked for dinner at this restaurant and this proved useful because attendance is important. The atmosphere is nice and fast service. I have tasted a Alsatian specialty based on white cheese served with small sautated potatoes and dried ham (Bibeleskaes), a feast!
zugwin1
Visited in january 2018
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good address for small Alsatian dishes a good fare
TBE
TBE
Visited in february 2018
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Vin de très mauvaise qualité : riesling en pichet acide et pinot noir en bouteille sans saveur. Cuisse de volaille au riesling prise à la carte bas de gamme avec des os très noirs et une chair qui se détache trop facilement pour penser qu'il s'agit de poulet fermier. Choucroute sans saveur avec un chou un peu acide et des charcuteries sans gout. Par contre la tarte flambée en entrée était bonne.
Bref ce 3ième repas en Alsace était très décevant, avec un très mauvais rapport qualité / prix.
miragesc
Visited in august 2017
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Winstub classique dans un quartier animé touristique
On y sert de nombreux plats typiques alsacien au rapport qualité prix acceptable.
Plats copieux. C'est une winstub pas un restaurant gastronomique.
Service aimable mais un peu débordé on attends souvent entre les plats

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