LE ROND GARDIEN
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A simple, home-from-home stopover in the heart of the forest. Traditional cuisine served with a smile.
Bruno and Jean-Baptiste, father and son, create simple, traditional and hearty cuisine. They will delight you with their calf's head speciality. They also offer mixed salads, homemade pizzas, omelettes, tapas and even sandwiches for those in a hurry. Choice à la carte too. For the rest of you, enjoy a quiet stay in one of their seven rooms, including a family room, in the heart of the forest. Relaxation room with pool table. Excellent value for money. Charming welcome. Shaded terrace. Perfect stopover for hikers and mountain bikers.
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