LA FABRIQUE
Restaurant with terrace offering beautiful seasonal dishes with fresh and preferably local products
A Fabrique that makes nothing but good food, using fresh and preferably local produce to create seasonal dishes. A pleasant veranda terrace all year round and a warm decor to share good times. At the helm are Boris, a native of the region, and Laura, a native of Haute-Savoie. Slate-style menu according to arrivals, with a summer menu and regional specialties such as caillette de La Mure and the famous oreilles d'ânes. Desserts of the same high quality. For the best gourmet memories of Embrun.
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