HÔTEL-RESTAURANT LES AGNEAUX
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As they are sweet these Lambs, a term which not only refers to animals grazing in the green pastures of the Lautaret, but also a summit of the Ecrins Massif. As it is gentle to stay in the Lambs, a traditional establishment that has been in family for 14 years in the middle of unspoilt nature. From the start, we are immersed in the land with the famous boiled bread that will keep all year round. The facilities are not missing (gym, whirlpool bath and sauna) and the rooms, including six convenient family suites, offer all the comfort (TV, teléphone) at soft prices. Other delicacies, with cuisine that celebrates local products and good homemade cuisine: Tourtons salad, home bowl, potato pie, Villar-d'Arène rissoles, beautiful truite trout, canard duck, herbes lamb, herbal vacherin, and a delicious Norwegian omelet. A gentle address, ideal for families, combining the beauty and the good in the best atmosphere.
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