A gourmet spider that keeps on climbing to become one of the best tables in the Hautes-Alpes. Sincere cuisine.
Thierry Chouin has raised his Araignée Gourmande - Bib Gourmand in 2022 - to become one of the best tables in the Hautes-Alpes. If the chef relies on quality local products, he can also count on his garden where aromatic herbs, fruits and vegetables grow to flavor his cooking. Only 7 tables (remember to reserve) to savor a sincere cuisine inspired by seasonal products, like this golden veal, eggplant and fig quasi or this peach soup for dessert. To share.
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Members' reviews on L’ARAIGNÉE GOURMANDE
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A ne manquer sous aucun prétexte si vous passez à Laragne. Service au petit soins, musique agréable et discrète (norah jones aujourd'hui). Une cuisine fine et généreuse. Bref que du plaisir.