FERME AUBERGE DAGOBERT
Go there and contact
Ferme Auberge Dagobert is a French restaurant located in Rochebrune, in the Parc Naturel Régional des Baronnies Provençales. The farm is farmed organically, and offers free-range lamb and pork meat, as well as charcuterie and cured meats free from nitrite salt, all year round. They also make pasta with Petit Epeautre flour from Haute-Provence. Products are sold direct from the farm, with fortnightly deliveries possible. It should be noted that the stock of lamb for slaughter for 2022 is sold out, and the next delivery is scheduled for mid-February 2023.
Did you know? This review was written by our professional authors.
Members' reviews on FERME AUBERGE DAGOBERT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
