ATELIER DE CUISINE PROVENÇALE
Table d'hôte on the terrace in Bormes-les-Mimosas serving Provencal dishes to take away, meats and fish.
The Provencal cuisine delights you and you dream of learning about it? Mireille Gedda shares her know-how. Discover with her and take away the Provencal dishes that made the Gedda family famous, ratatouille, daube... Mireille invites you to her table d'hôte, in summer on the terrace, for 100% Provence evenings, ratatouille, daube, velouté de favouilles en bourride d'aïoli, tomato confit tart, lamb compote with rosé de Provence, tian de courgettes....
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Members' reviews on ATELIER DE CUISINE PROVENÇALE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Que du positif . Un grand mérite au chef et aux personnels !
Merci beaucoup pour ce moment hors du temps .