LE CEINTURON
French cuisine
•
€€
2024
Recommended
•
2024
A few minutes from Hyères-Toulon airport and 50 m from a sandy beach with views of the Golden Islands, Pierre and Annie, the owners of this restaurant, welcome you to a meal, a stage or a weekend. Christian Atelin, the chef de cuisine, exerts beautiful regional cuisine inspired by Provence and seafood products: duck magret of season fruits, square of roasted lamb with herbs, ice cream grout grout of red fruits… A map renewed several times a year, to enjoy on the pleasant terrace lined with palm trees.
Did you know? This review was written by our professional authors.
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Members' reviews on LE CEINTURON
4.2/5
41 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in june 2023
Bon repas en terrasse.
Visited in june 2023
Nous mangeons très bien dans ce restaurant .
Visited in june 2023
Très bon restaurant avec de bons rhums blanc et des personnels au top !
Visited in june 2023
2eme séjour sympa !Excellente cuisine et patrons charmants et très cools Tres bel endroit les chambres attendent d etre rénovées...ca viendra bientôt je crois
Visited in may 2023
l'ensemble est parfait, emplacement, chambre et restauration avec un petit dejeuner ensoleillé, à l'exterieur, sur la terrasse, moment très appréciable !
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