Results French cuisine restaurant Avignon

LE LAPIN BLANC

French cuisine • €€
4.3/5
• 40 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
101, rue de la Bonneterie, 84000Avignon, France
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04.90.01.71.70
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2024
Recommended
• 2024

A nice little blue bistro with a terrace offers French cuisine and an à la carte menu.

It's a pretty little bistro with a blue facade and a terrace that's welcome in fine weather. Amélie Nogier is the chef, she studied at the starred La Mirande, she cooks French cuisine with "touches of elsewhere". No menu but a fixed menu and suggestions on the slate, made from fresh and local products: salmon tataki, lacquered duckling with honey and ginger, lacquered Ventoux pig and panisses, zucchini flowers with ewe's milk cheese, roasted apricots and chocolate macaroons. Busy for lunch, it is better to reserve.

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Did you know? This review was written by our professional authors.

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Members' reviews on LE LAPIN BLANC

4.3/5
40 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Jean C
Jean C
Visited in may 2022
Peu de plats sur la carte, et les portions sont vraiment petites pour un prix loin de l’être. Les pâtes sont maisons, mais manquent cruellement de goût. Le cadre est par contre agréable.
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Christine A
Christine A
Visited in may 2022
Bons produits pour une cuisine de qualité dans le cadre agréable et apaisé de la rue de la Bonneterie.
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Gina M
Gina M
Visited in may 2022
Une carte simple et élégante et des portions généreuses. Une halte rafraîchissante à Avignon
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Stephanie c
Stephanie c
Visited in april 2022
Acceuil et service très pro explications des plats
Cadre très joliment décoré
Quand à la cuisine une découverte qui eveil les sens
Produits frais de saison rien à dire tout était parfait
Encore bravo a la cheffe
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Segolene B
Segolene B
Visited in april 2022
Tres bon moment! Je recommande ++
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