Gastronomic cuisine and careful service, a refined place that will seduce a clientele of curious and demanding gourmets
With its gastronomic menu and refined cuisine, Maison Ripert has everything it takes to seduce gourmet, curious and demanding customers. Chef David has worked in a number of Michelin-starred establishments before this one, and his creative seasonal cuisine focuses on short-distance produce, flavour combinations and textures. Anna, the brigade's pastry chef, creates beautiful desserts. The ambiance contributes to the pleasure of the table; chic and hushed, the restaurant room is listed by Bâtiments de France. In 1900, it was a pastry shop. Reservations are essential.
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Members' reviews on RIPERT HOUSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Bref, un point de chute en Avignon ????
Très bel accueil, cadre très agréable, carte courte et locale, cuisine raffinée et parfaitement adaptée à un dîner en couple.
Je recommande.
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Repas surprenant et bon
Pas très grand, juste ce qu'il faut
Merci au commerçant Zoo de nous l avoir recommandé