LA FERME
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Nice hotel-restaurant on the Barthelasse island, traditional cooking
In the heart of Barthelasse Island, 4 km from Avignon city center, this 17th-century farmhouse was converted into a hotel-restaurant in the 1990s. Nathalie offers a warm welcome. In the heart of the countryside, the rustic setting invites you to sit in the stone dining room by the fireplace, or under the wisteria on the terrace. The à la carte menu features traditional, home-cooked dishes that have earned the Restaurant Savoureux des Logis label. You can extend your stay at the hotel, which is open all year round.
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Members' reviews on LA FERME
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Quand au restaurant, il faut éviter d'y aller trop souvent. Ou sinon, c'est régime sec ensuite. ????
A conseiller sans problème.
Le tout était absolument délicieux , et le serveur aux petits soins et plein d’humour était formidable.
Tout le monde a apprécié le repas et les vins qui étaient proposés. Je recommande vivement l’endroit pour des fêtes de famille.