Results Bistro and brasserie Avignon

LE CUL DE POULE

Bistrot – Brasserie • €

4.1/5

• 28 review

Closed - Open to 11h45 • Opening hours

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Carte de l'emplacement de l'établissement

2 bis, place des Carmes, 84000Avignon, France

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04.90.82.93.23

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2024

Recommended

• 2024

A bistro-style cuisine with a brasserie atmosphere and a quick and tasty dish of the day in Avignon.

The sign, from the name of a large bowl usually in stainless, used to mix culinary preparations, immediately makes you smile. Brasserie atmosphere, bistro style cuisine : reading the interesting proposals on the menu slate will stir your appetite: Burgers, bistro dishes, stew… the service is very nice, and the staff comes easily to discuss with you about your choice of fast and tasty daily dish. This may be the recipe for success.

Did you know? This review was written by our professional authors.

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Opening hours

Monday

11:45 - 23:30

Tuesday

11:45 - 23:30

Wednesday

11:45 - 23:30

Thursday

11:45 - 23:30

Friday

11:45 - 23:30

Saturday

11:45 - 23:30

Sunday

11:45 - 23:30

About us "LE CUL DE POULE"
Further information

Opening time and information on LE CUL DE POULE

Open every day for both lunch and dinner. Single menu at €29. Terrace. Entertainment.

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Members' reviews on LE CUL DE POULE

4.1/5

28 reviews

Quality/Price ratio

Kitchen quality

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Jonathan B.

Visited in july 2023

Les plats sont bons mais il n'y a rien d'exceptionnel. Le service est agréable et la localisation très sympa. Mais un peu déçu par rapport à d'autres restaurants que nous avons pu essayé à Avignon

Valentin P.

Visited in july 2023

Nourriture correcte mais chère pour ce que c’est. Et service mouuuu, d’une lenteur incroyable malgré le peu de monde.

Julie L.

Visited in july 2023

Je recommande ce restaurant avec une ambiance familiale !
Une serveuse souriante et un risotto gambas délicieux, je reviendrai, merci ! Bon courage pour le festival avec tous ces clients exécrables !

Solène B.

Visited in july 2023

Nous nous sommes arrêtés par hasard dans ce restaurant durant le festival. Tout a été super. Des serveurs au top et une cuisine excellente notamment le risotto à la galicienne. Nous recommandions chaudement !