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The chef of the restaurant works with seasonal products in southern recipes in Carpentras.
L'Hibiscus is the restaurant of Hôtel Safari. It is a little away from downtown and definitively fashionable. The rooms are brighly decorated, the seats are comfortable, the tables intimate. And on the plate, it is as beautiful as delicious. The chef works with seasonal ingredients with recipes of the South. Of course, you will find truffles of Carpentras, the Mont Ventoux's pork, the lamb of the plain and the strawberries of the surrounding areas. You can sit by the swimming pool in summer or by the fireplace in the autumn when the Mistral blows outside.
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Members' reviews on RESTAURANT L'HIBISCUS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Au beau jour , vous pouvez profiter de l extérieur , belle piscine , coin cosy toujours décoré avec goût .
Les tapas sont délicieux et travaillés, bravo à la cuisinière, rien à voir avec les traditionnelles styles planches charcuterie fromage …
Là on se régale , tout est fait maison , tartine St Jacques chorizo yuzu combava , bagel foie gras magret de canard séché, bouchon créole , rougail ect ect ..la carte est renouvelé régulièrement , un conseil ..garder une petite place pour les desserts ils sont très bons et gourmands .
Voilà vous n’avez plus qu a tester !
Moment très agréable.
Recommande ++