LE PIED DE NEZ
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Restaurant with colorful terrace offering a beautiful view and Provencal cuisine made with locally sourced products.
This little address in the old village is all about Provencal cuisine. The dishes are made with the finest ingredients - and the menu can change during service, depending on the cuts of meat and fish! While the calves and pigs are served whole, the fish comes directly from the fisherman. House specialties include andouillette with mustard sauce, wild squab, chorizo squid with tomato sauce and purée, and grilled Corsican "tigré" veal. Beautiful, colorful terrace. Highly recommended!
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Members' reviews on LE PIED DE NEZ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons passé encore une fois un très bon moment sur la terrasse, avec une vue dégagée au soleil.
Je conseille à tous ceux qui veulent passer un bon moment de venir déjeuner ou dîner dans ce restaurant.
L'accompagnement est très peu présent et le poisson (congelé ?) caoutchouteux et mal écaillé. Trop cher pour la quantité et la qualité à mon goût.
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Recommandé sans hésitation.