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Restaurant with small terrace and balcony working with fresh products in Fontaine-de-Vaucluse.
Dominique, the woman chef, and Gilbert, a wine lover, make a good duo. She makes the choice to work with fresh ingredients and as much as possible of organic. He selects the wines of the region but reserves also some surprises that he discovered throughout his tastings. Do not miss his advice for your dish. He perfectly knows his menu. The entrance is welcoming and the terrace is small. But the most pleasant remains the balcony where you can see the Sorgue flowing.
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