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Opinions LE MOULIN DE LOURMARIN Lourmarin
Members' reviews on LE MOULIN DE LOURMARIN
4.1/5
28 reviews
Value for money
Location
Cleanliness
Setting / ambience
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2023
Belle journée d'anniversaire passée en famille. Accueil et services attentionnés dans un très joli cadre. C'est notre deuxième expérience cette année et c'est avec plaisir que nous avons partagé un bruch ce dimanche.
Visited in november 2023
Super adresse ! Typique, très bien intégré dans le village.
Rien à redire, nous avons passé un super séjour ????
Rien à redire, nous avons passé un super séjour ????
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Visited in november 2023
Très bel hôtel idéalement situé dans le cœur de Lourmarin, mais...
Service attentionné et d'une grande qualité dans le cadre magnifiquement refait à neuf avec beaucoup de goût en utilisant des artisans locaux.
Le restaurant est également très bon.
Une remarque néanmoins sur le petit déjeuner affreusement cher (20€) pour lequel on vous fait payer en plus le café supplémentaire (3€) !
Attention a ne pas abuser sur les prix si vous souhaitez fidéliser vos clients.
Service attentionné et d'une grande qualité dans le cadre magnifiquement refait à neuf avec beaucoup de goût en utilisant des artisans locaux.
Le restaurant est également très bon.
Une remarque néanmoins sur le petit déjeuner affreusement cher (20€) pour lequel on vous fait payer en plus le café supplémentaire (3€) !
Attention a ne pas abuser sur les prix si vous souhaitez fidéliser vos clients.
Visited in october 2023
Nous sommes venus dans ce restaurant plusieurs fois (avant et après changement de propriétaire) et jamais déçus. Rapport qualité prix parfait. Personnel aimable, bons produits locaux.
Visited in october 2023
Review for dinner at the restaurant:
Atmosphere: Comfortable/cozy. This place is beautifully/tastefully decorated while also being very approachable where people feel they can sit and relax. To me, this is the perfect/ideal combination. Great for a group of friends, family, or a date night. Probably my most favorite location in terms of venue.
Parking: There is parking available along the street in front of the hotel and more around the corner (as well as a small parking lot) if needed. When we arrived there were 2 spots available on the street in front of the hotel for our 7:30pm reservation.
Dress code: It’s part of the hotel so you see a wide assortment of clothing, leaning more casual. Jeans and a nice top are appropriate.
Service: Good. Professional and attentive.
Drinks: I had a mocktail which was a homemade earl grey iced tea which was subtle and not very sweet. My husband had a rose recommended to him and enjoyed it.
Food:
- Pacing: Perfect amount of breathing room between courses so you did not feel rushed or felt like you were waiting too long.
- Bread: Nice rustic bread served with local olive oil and salt
- Water tip for any restaurant: if you just want tap water, ask for a “carafe d’eau”
- Appetizers: I had the burrata with cucumbers, mint, and jalapeños and this was incredibly good. More of a spring dish than a fall dish, but it did not matter because it was hands down delicious. My husband had the the squash/egg/shaved carrot dish. My husband enjoyed it but I found it a bit sweet for my liking.
- Mains: We took the waiter’s recommendation. I had the lamb shoulder with quinoa which was a miss in my husband’s and my opinion and combined we did not finish the dish. If you do not like cilantro, steer clear of this dish. I do like cilantro and it was a lot/overpowering for me. The meat was a stew meat consistency (soft/a bit fatty) that I usually like, but the flavoring just missed the mark. My husband had the butcher’s cut with potatoes. For the evening it was a pork tenderloin. It was perfectly cooked, a little pink and very juicy. It comes with this brown sauce and green sauce that worked well with the meat and the piping hot roasted potatoes.
- Dessert: We shared 3 scoops of the Ravi’s ice cream which is in the town’s square. Consistency was perfect. Our favorite was the almond flavor which little pieces of almond. Orange blossom flavor was very light (I could not taste it but my husband could). The lavender had a strong but not overpowering taste.
Atmosphere: Comfortable/cozy. This place is beautifully/tastefully decorated while also being very approachable where people feel they can sit and relax. To me, this is the perfect/ideal combination. Great for a group of friends, family, or a date night. Probably my most favorite location in terms of venue.
Parking: There is parking available along the street in front of the hotel and more around the corner (as well as a small parking lot) if needed. When we arrived there were 2 spots available on the street in front of the hotel for our 7:30pm reservation.
Dress code: It’s part of the hotel so you see a wide assortment of clothing, leaning more casual. Jeans and a nice top are appropriate.
Service: Good. Professional and attentive.
Drinks: I had a mocktail which was a homemade earl grey iced tea which was subtle and not very sweet. My husband had a rose recommended to him and enjoyed it.
Food:
- Pacing: Perfect amount of breathing room between courses so you did not feel rushed or felt like you were waiting too long.
- Bread: Nice rustic bread served with local olive oil and salt
- Water tip for any restaurant: if you just want tap water, ask for a “carafe d’eau”
- Appetizers: I had the burrata with cucumbers, mint, and jalapeños and this was incredibly good. More of a spring dish than a fall dish, but it did not matter because it was hands down delicious. My husband had the the squash/egg/shaved carrot dish. My husband enjoyed it but I found it a bit sweet for my liking.
- Mains: We took the waiter’s recommendation. I had the lamb shoulder with quinoa which was a miss in my husband’s and my opinion and combined we did not finish the dish. If you do not like cilantro, steer clear of this dish. I do like cilantro and it was a lot/overpowering for me. The meat was a stew meat consistency (soft/a bit fatty) that I usually like, but the flavoring just missed the mark. My husband had the butcher’s cut with potatoes. For the evening it was a pork tenderloin. It was perfectly cooked, a little pink and very juicy. It comes with this brown sauce and green sauce that worked well with the meat and the piping hot roasted potatoes.
- Dessert: We shared 3 scoops of the Ravi’s ice cream which is in the town’s square. Consistency was perfect. Our favorite was the almond flavor which little pieces of almond. Orange blossom flavor was very light (I could not taste it but my husband could). The lavender had a strong but not overpowering taste.
Visited in october 2023
We had a great stay at Le Moulin and wish we had been able to stay longer. The rooms are very clean and there are many conveniences that set it apart from the rest such as an elevator, a B&O Bluetooth speaker, high quality soap/shampoo/body wash, a fancy Nespresso machine, a heated towel rack, and a rainfall shower head with excellent water pressure. The rooms have been renovated recently which is made clear by the jute flooring and high-end windows and shutters. The classic room is a very comfortable size with plenty of space for two people and their bags. All of the staff were genuinely very friendly and provided steamed milk for my wife's coffee. I would not hesitate to stay here again!
Visited in october 2023
This hotel is stunning and the service is impeccable
Visited in september 2023
The hotel is so beautiful, comfortable rooms, perfect location, delicious food and outstanding service, a particular shout out to Melanie who always looked after our group, thank you ????????
Visited in september 2023
Découvert lors d'un brunch ce dimanche. Très agréable, un menu complet à 55€/pers avec 2 boissons incluses (froide et chaude). Très bien cuisiné et aussi de bonne quantité. Impossible de finir pour notre part et on avait faim.
Seul ombre au tableau, les moustique. Demander l'anti moustique dès le début, après ce sera trop tard.
Seul ombre au tableau, les moustique. Demander l'anti moustique dès le début, après ce sera trop tard.
Visited in september 2023
Fantastic lunch at the restaurant. Beautiful terrace, great service and lovely well-priced meal.
Visited in september 2023
Expérience restaurant uniquement.
Service à l'intérieur ce soir là, la salle est très grande mais assez froide, très grande voute blanche et déco - hors presse d'origine - pas très réussie.
Assez déçue de mon diner.
légumes de saison : choux fleur (en septembre en Provence ???), 2 tranches de courgettes, 2 tranches de carottes, le tout cuit vapeur avec juste un filet d'huile d'olive (bonne).
Poisson, mérou, là rien à dire bonne cuisson bon travail.
Figues du dessert fades et un peu de cuisson en plus serait mieux.
Service : lent lent et encore lent.
Avant de séjourner à Lourmarin j'ai hésité à choisir l'hôtel de cet établissement un pressentiment m'en a retenu et mon expérience du restaurant ne fait que conforter mon choix de ne pas y dormir.
Service à l'intérieur ce soir là, la salle est très grande mais assez froide, très grande voute blanche et déco - hors presse d'origine - pas très réussie.
Assez déçue de mon diner.
légumes de saison : choux fleur (en septembre en Provence ???), 2 tranches de courgettes, 2 tranches de carottes, le tout cuit vapeur avec juste un filet d'huile d'olive (bonne).
Poisson, mérou, là rien à dire bonne cuisson bon travail.
Figues du dessert fades et un peu de cuisson en plus serait mieux.
Service : lent lent et encore lent.
Avant de séjourner à Lourmarin j'ai hésité à choisir l'hôtel de cet établissement un pressentiment m'en a retenu et mon expérience du restaurant ne fait que conforter mon choix de ne pas y dormir.
Visited in september 2023
This is a review for the restaurant at Le Moulin since the restaurants google page shows “Permanently Closed”. I’m guessing this is due to so many negative yet accurate reviews.
We had a very disappointing dinner here last night at 7pm. We were the first guest to arrive and still the service was rather slow. We ordered, and bread was set out. Then we waited for a long time. We asked our server to bring our starters as soon as they were made and he immediately brought all our starters out after acting surprised we wanted our food so soon after ordering. It has been over 15 minutes. Turns out our food had been ready for awhile but he left it all sitting on the counter in the kitchen, unbeknownst to us. We ordered the skipjack tuna with fennel and blackberries, the burrata with zucchini and peaches, and the artichoke dish. They were all very bland, under-seasoned, and lacked any wow factor. Then came the sides and main dish. We ordered the potatoes which were very basic, and rather bland roasted potatoes. The seasonal vegetables which were completely unseasoned, steamed zucchini, cauliflower and carrots. Think frozen, bagged veggies most people pass on the grocery isle. And we ordered the special of the night, grilled sardines. They were lukewarm, atop a simple and forgettable remoulade, devoid of salt. Overall, there was a lack of flavor, seasoning and creativity. Bland, tasteless and underwhelming. We will not be back. Too bad as the location is superb and the hotel itself is gorgeous. What a waste of money.
We had a very disappointing dinner here last night at 7pm. We were the first guest to arrive and still the service was rather slow. We ordered, and bread was set out. Then we waited for a long time. We asked our server to bring our starters as soon as they were made and he immediately brought all our starters out after acting surprised we wanted our food so soon after ordering. It has been over 15 minutes. Turns out our food had been ready for awhile but he left it all sitting on the counter in the kitchen, unbeknownst to us. We ordered the skipjack tuna with fennel and blackberries, the burrata with zucchini and peaches, and the artichoke dish. They were all very bland, under-seasoned, and lacked any wow factor. Then came the sides and main dish. We ordered the potatoes which were very basic, and rather bland roasted potatoes. The seasonal vegetables which were completely unseasoned, steamed zucchini, cauliflower and carrots. Think frozen, bagged veggies most people pass on the grocery isle. And we ordered the special of the night, grilled sardines. They were lukewarm, atop a simple and forgettable remoulade, devoid of salt. Overall, there was a lack of flavor, seasoning and creativity. Bland, tasteless and underwhelming. We will not be back. Too bad as the location is superb and the hotel itself is gorgeous. What a waste of money.
Visited in september 2023
Prachtig locatie in het typisch frans dorpje, Lourmarin. Service is erg goed, zoals bij alle Beaumier hotels. Het hotel is knus, heeft een klein zwembad en een restaurant. Wij sliepen in een superior kamer, netjes, goede bedden en oog voor detail. We moesten we enkele trappen lopen om op onze kamer te komen, voor ons geen probleem. Aanrader de earl grey mocktail!
Visited in september 2023
L’endroit est magnifique et chaleureux.
Le monsieur de la réception est sympathique et arrangeant.
Nous avions un soucis de Clim dans un autre de leur hôtel proche (le galinier), un coup de fil et il nous a trouvé une solution pour nous mettre à dispo une chambre au moulin en moins de 15 minutes.
Le tout avec le sourire et un sens de l’humour au top.
Petit update pour cette année :
30€ pour pouvoir recharger sa voiture quand on séjourne à l’hôtel … c’est décevant.
Le monsieur de la réception est sympathique et arrangeant.
Nous avions un soucis de Clim dans un autre de leur hôtel proche (le galinier), un coup de fil et il nous a trouvé une solution pour nous mettre à dispo une chambre au moulin en moins de 15 minutes.
Le tout avec le sourire et un sens de l’humour au top.
Petit update pour cette année :
30€ pour pouvoir recharger sa voiture quand on séjourne à l’hôtel … c’est décevant.
Visited in september 2023
30 minutes d attente pour 2 perriers c'est honteux
Visited in september 2023
Nous avons passé 3 superbes jours en famille au mois d’août.
Personnel de l’hôtel aux petits soins, accueil, voituriers autant avec les parents qu’avec les enfants ????
La décoration de notre chambre était sublime.
Personnel de l’hôtel aux petits soins, accueil, voituriers autant avec les parents qu’avec les enfants ????
La décoration de notre chambre était sublime.
Visited in october 2022
Une jolie expérience. Bel endroit. Bon plats . Et un agréable moment. Merci
Visited in september 2022
On s'attendait à mieux !
Conciliant sur les commentaires, je ne pouvais pas l'être aujourd'hui.
Accueil correct.
La salle principale est très bruyante et bien loin de l'esprit cocooning attendu.
Le service était long et apéritif servi sans accompagnements.
Cuisine chère et peu raffinée dans les saveurs et la présentation. Ma viande à 36 euros était servie avec des légumes très grillés (voir brûlés).
Dommage, une occasion ratée.
Conciliant sur les commentaires, je ne pouvais pas l'être aujourd'hui.
Accueil correct.
La salle principale est très bruyante et bien loin de l'esprit cocooning attendu.
Le service était long et apéritif servi sans accompagnements.
Cuisine chère et peu raffinée dans les saveurs et la présentation. Ma viande à 36 euros était servie avec des légumes très grillés (voir brûlés).
Dommage, une occasion ratée.
Visited in august 2022
Cadre et service sympathiques, légers et approximatifs. La cuisine est fade et certains plats à la carte ne correspondent pas à leur définition.... cela ne va pas en plus avec les prix élevé des plats. un très mauvais rapport qualité prix
Visited in august 2022
Très bon moment repas service et lieux très agréable au calme . Charmant nous recommande mons cet endroit en famille ou entre amis . A faire !!!!!
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Visited in august 2022
Terrasse très agréable
Visited in july 2022
Il n y a pas de quoi en faire un plat tout est moyen rien de bien à par le site mais ne pas se tenir près de la piscine vous aurez des odeurs d égout par moment
Visited in june 2022
Trés bonne ambiance malgré la chaleur extérieure,
Excellente table
Excellente table
Visited in june 2022
Bien reçu, bonne nourriture et très bon service
Visited in may 2022
Un peu décevant. Plats de poisson sans grand intérêt ni innovation, canette plus intéressante. Desserts moyens: pavlova servie dans un bol (?!) composée d’éléments industriels assemblés rapidement : meringue sèche et très dure, sorbet recouvert de chantilly en bombe et quelques morceaux de fraises. Pourrait mieux faire…
Visited in february 2022
Service lent ( manque de personnel )
Visited in february 2022
Service au top, serveurs agréables et cadre idyllique ! Parfait rendez vous, on reviendra c’est sur !
LE MOULIN DE LOURMARIN
Go there and contact
The best at Lourmarin and around
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Great bar with delicious options and a super fun and chatty bar tender who, even though he was rushed off his feet on new year's in the restaurant, made time to chat properly with us in the bar. The provencal negroni was a winner!
The location of Lourmarin is great as it allows you to explore all the pretty french villages in the Luberon and return to one of them at night!
Only comments would be it would have been nice if our bedroom window opened but it seems they were closed shut on purpose with no way to open, just to look out in the morning onto the street below and air the room. Another comment would be that the hotel could use a couple of cosy sofas in the bar (there is a banquette but nothing to really sink into). We also would have swam if the pool would have been heated, that would be a mega touch! Super small details though.
We loved it all!