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2024
Recommended
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2024
A cuisine full of flavours, concocted by the chef Philippe Galas in an establishment with terrace.
The charm of the hotel is undoubtedly its garden with a lot of perfumed flowers and a small English style. It is therefore in the fine days that you have to take off the terrace with a small preference for the vine ombragée white de wisteria. The chef, Philippe Galas, is a child of Ventoux who toured the large kitchens before returning to the foot of the bald Lord. Its cuisine is full of flavours of the mountain and its rivers.
Did you know? This review was written by our professional authors.
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Members' reviews on LA CHEVALERIE
4.6/5
29 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le cadre magnifique joue également bien sa partition !!
Bravo à cette sympathique équipe...
Tout pour plaire le cadre le service la cuisine
Rien à redire à part y retourner