LA TABLE DES GOURMANDS
Go there and contact
Restaurant with terrace in the shade of the plane trees, where you can enjoy Chef Alex's inventive cuisine based on seasonal produce.
Discover Chef Alex's refined and inventive cuisine. Enjoy it on the large terrace in the shade of the plane trees. Grilled sea bream and asparagus risotto (in season, of course), pan-fried prawns flambéed with ginger, or a "cochon du Ventoux"... there's plenty to salivate over. Menus are regularly renewed according to inspiration and the season. A small wine bar/tapas area for aperitifs is a welcome addition. Petit épeautre, zucchinis and artichokes are all on the menu, as we're in Le Jardin de la France!
Did you know? This review was written by our professional authors.
Members' reviews on LA TABLE DES GOURMANDS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
