Semi-gastronomic cuisine served with fresh and seasonal products, a few steps from the ancient theatre in Orange.
A few steps from the ancient theatre and the Place aux Herbes, take this small street called rue du Mazeau and take a break at the Forum. A rather contemporary decoration and table service. A semi-gastronomic cuisine is always served with fresh and seasonal products. On the slate, which changes very often: foie gras with Pipi d'Ange, scallops with parmesan nut cream and as a dessert the chocolate half-cooked or the Tatin tart revisited. The chef knows how to follow trends and fashions. The welcome is warm, let yourself be tempted.
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Members' reviews on LE FORUM
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La cuisine est très bonne et le cadre sympathique. Le prix n'est pas forcément donné mais en y réfléchissant ça n'est pas vraiment plus cher qu'une chaîne avec une qualité bien supérieure.