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Restaurant offering creative seasonal cuisine based on fresh, local and organic products.
It is a restaurant located in a charming little village appreciated by locavores. The chef works with fresh and local products and organic if possible. On sunny days, you can enjoy creative seasonal cuisine in the shady garden and in winter by the fireplace. The menu changes every week according to the market. Warm welcome and staff availability guaranteed. Le Petit Futé has tasted - the terrine of sea bass with smoked trout and a candied pork cheek with plums and the crème brûlée with blueberries and wild blackberries.
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Members' reviews on LA BELLE ÉTOILE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tataki de thon sûrement pas frais, spongieux et qui m’a rendu malade 1h après ????
Tarte au canard sèche…
Seul l’effiloché de pintade était correct.
J’ai fait confiance aux avis Google, je n’aurais pas du…
Un repas délicieux, recherché et fait maison ???? avec de bons produits ????????
Merci pour l'accueil, la gentillesse et la bonhomie du patron et de son jeune et timide apprenti ????????
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Un grand merci !