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A genuine village café open all year round, family-style cuisine, Friday aioli, friendly atmosphere, table soccer and terrace
It's the village's meeting place, from morning coffee to evening aperitifs. At lunchtime, we sit down to the menu of the day. Dominique cooks according to the market and her inspiration. No fuss, just family-style dishes, simple and tasty: confit chuck, leg of lamb, stew and blanquette, and for dessert, Dominique's speciality, Jalousie aux pommes. And on Fridays, it's Aïoli! Café de Paris offers the conviviality of a Provencal bistro, with table soccer and a lovely terrace overlooking the Cours.
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Members' reviews on LE CAFÉ DE PARIS
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Cuisine familiale et conviviale
Quick and very kind. And the dishes were good ????????????