LA FARIGOULE
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Hotel-restaurant pleasantly decorated and bright with a flowered and shaded terrace.
This hotel restaurant is in the heart of the Côtes-du-Rhône region, right in the center of this charming village. The dining room is pleasantly decorated and bright, and the terrace is flower-filled and shady. The chef offers a wide choice of suggestions, all concocted with local, seasonal produce. Formulas according to the slate and "le retour du marché" (starter, main course, dessert) only served Saturday lunchtime, market day. Le Petit Futé tested the poppy ice cream and recommends it. For the glass, a selection of Côtes-du-Rhône from various estates and cellars in the region.
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Members' reviews on LA FARIGOULE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
tout comme le service
bon rapport qualité prix
Sabine, Laurent et leur bouledogue
De plus, contrairement à certains établissements, ils sont plutôt arrangeants pour les végétariens.
Bon accueil.
Les plats sont bons
Le chef Raphaël est un expert de la cuisson des viandes rouges.
Belle carte de vins régionaux
Un peu d'attente et réservation conseillée
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Encore merci!!!