Results French cuisine restaurant Vaison-La-Romaine

LE BATELEUR

French cuisine • €€
4.8/5
• 26 review
Closed - Open to 12h15 • Opening hours

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1, Place Théodore-Aubanel, 84110Vaison-La-Romaine, France
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04.90.36.28.04
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2024
Recommended
• 2024

Restaurant with a chic and modern decoration. A cuisine with Italian-French-Mexican roots.

The place is charming as soon as you walk through the door, with its chic, modern decor. Nicolas is in the kitchen and Adriana is in the dining room and kitchen. The recipes are inspired by Italian-French-Mexican cuisine and feature local, seasonal produce: wild fish, meats and spices from here and abroad, accompanied by dishes from Provence. Try, for example, the beef terrine pot-au-feu style with sweet chili cream(guajillo) or the veal chuck braised with "yucateca". The bread, meanwhile, is baked on the premises.

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Members' reviews on LE BATELEUR

4.8/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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F.R
F.R
Visited in august 2023
Belle découverte au hasard dans Vaison. L’ensemble est de qualité cuisine, cadre, personnel, des mets de qualités superbement préparés. On reviendra lors de notre prochain passage.
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Ellie F.
Ellie F.
Visited in august 2023
We enjoyed a fabulous meal here. We were a party of 6 with two children and they were very accommodating making up a children’s menu which was a small portion of a main course on the menu plus ice cream. The food was excellent, the dessert particularly. We chose the chocolate and it had a fondant, ice cream and mousse like a cloud!
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Laetitia M.
Laetitia M.
Visited in july 2023
Cuisine originale et savoureuse, personnel amical, que demander de plus?
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Co V.
Co V.
Visited in june 2023
Magnifique experience ???? À recommander
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KASinYVR
KASinYVR
Visited in june 2023
We had a nice meal at Bateleur but nothing out of the ordinary. I had fish with potatoes in a mint/pea broth and my husband had veal with risotto and fresh peas, finishing with a cheese plate. There was only 1 server and she was running to keep up so service definitely suffered. For instance, the cheese plate was dropped on our table without any explanation of what each of the cheeses were; we figured it out but would have appreciated even a simple explanation. The prices are on the expensive side as we had 2 main courses, a cheese plate and 3 glasses of wine totalling €115.
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