Restaurant offering traditional, generous dishes, made with fresh products in Vaison-la-Romaine.
A sunny location, facing the Gallo-Roman ruins of the Villasse district on one side of Puymin on the other, the Auguet restaurant is already starting off on the right foot of the well-located establishment. Serge, a restaurateur with 40 years of experience, offers traditional, generous dishes made with fresh produce. A variety of authentic dishes make up the menu. You will enjoy a tastefully designed menu: Italian salad, entrecote a la plancha, duck leg lacquered with honey and ginger, monkfish and prawns brochette.
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