LA TABLE DE LA MAINAZ
Charming 4-star gastronomic hotel-restaurant in Gex preparing creative cuisine with the best local products.
La Mainaz, a charming 4-star hotel and Michelin-starred gourmet restaurant, is a marvellous combination which, from the heights of the Col de la Faucille at an altitude of 1,250 metres, plunges us into an ecstasy of taste, our eyes drawn to the most beautiful view of Mont-Blanc and Lake Geneva. At the helm, chef Julien Thomasson imagines a creative, contemporary cuisine inspired by the best local produce and the rhythms of the seasons. All that's left to do is book one of the 21 luxury rooms in a charming chalet to prolong the pleasure.
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