Inn with terrace in Hauteville-Lompnes offering seasonal cuisine with quality local products.
The must-see destination on the Hauteville plateau. Hiking, biking, snowshoeing, Nordic skiing and fine dining at the Auberge de la Praille. Gourmets can enjoy cheese specialties and other comforting dishes from the excellent Christophe Bourgeais on the terrace. Quality local products: hot boxes, spring salads, Comté cheese fondues from the Aranc dairy, perch fillets meunière, pike-perch fillets with lemon butter, frogs, Ain farm chicken with morels or crayfish. Natural happiness.
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Members' reviews on AUBERGE DE LA PRAILLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Personnel aux petits soins