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Treat yourself to a different way of eating, with a variety of toast ideas that appeal to the whole family.
Specialties include hot toast with market-driven salads, melted Camembert and other dishes made with fresh, home-cooked ingredients, such as fries and desserts. The lunchtime menu includes a choice of tartine (country, duck, Italian, Saint-Nectaire, burger-style) with fries, salad, dessert (panna cotta, crème brûlée, seasonal clafoutis, chocolate fondant), glass of wine or coffee. Thomas works in partnership with another Thomas, manager of the El Loco bar opposite. Children are also catered for. Attentive staff.
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