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Bistronomic restaurant with a chill-out atmosphere, offering dishes based on quality products at excellent value for money.
In place of Mama'Poul, Camille has opened a bistronomic restaurant with a chill-out atmosphere. She has always worked with Michelin-starred chefs. Her menu evolves with the seasons, with an emphasis on simplicity. Homemade country terrine, escargots en cromesquis, sautéed chicken chasseur, creamy orzo risotto, Bolognese potato gnocchi, tarte bourdaloue, chestnut flan with chocolate sauce, crunchy meringue. Brunch (coffee, tea, brioche, savory dish, pancakes). Excellent value for money. Nice address.
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Des gens qui connaissent leurs métier et qui savent y faire avec les clients. Que du bonheur on reviendra souvent.