O2 SAÔNE
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Hotel with terrace in Reyrieux serving traditional cuisine and a lunch formula with a buffet of hors d'oeuvres.
O2, water, there's no shortage of it in front of the Saône. Situated on the riverside, along the towpath and with private parking, the establishment offers regional dishes - parsleyed frogs served with a gratin dauphinois, farmhouse chicken supreme with cream and morels, fried food, etc. - as well as a selection of local specialities. - and a traditional cuisine - Burgundy style snails, homemade duck foie gras terrine, creamed free-range chicken supreme with morels, fillet of duck from the Dombes in a wine-grower's sauce, Label Rouge salmon steak, etc. - served in the air-conditioned room or on the shaded terrace. A lunch formula with an hors d'oeuvre buffet and a dish of the day is served for lunch during the week. It is possible to receive groups of up to 120 people. The hotel has 8 rooms with a view of the Saône.
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