LE BIVOUAK MOULINS
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Bar-restaurant with terrace located on the left bank of the Allier, offering a cuisine elaborated with seasonal products.
Rodolphe, manager of the Press Club in Yzeure, and Sandy, manager of the Press Club snack bar, manage this new bar-restaurant located on the left bank of the Allier River, near the camping-cars area. Superb decoration of the room and comfortable covered terrace. Ideal setting to enjoy a cuisine elaborated with seasonal products. Mixed salads, planks of cold meats and cheeses, snail cassolette, butcher's cuts, matured rib of beef for two people, gambas, breaded tuna, ice cream sundaes and desserts of your choice. Smiling, young and dynamic team.
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