2024
Recommended
•
2024
Elegant room in Saint-Laurent offering a menu of fresh products, seafood, poultry and meats.
At L'Autre Rive: a magnificent setting overlooking Mâcon, a dream to live on the banks of the Saône, an exceptional restaurant run for 25 years by the Rivon couple. First piece of advice: make sure you book early to enjoy the superb terrace. A gentle way of life and the remarkable quality of home cooking. Signature dishes include Bresse chicken with morel mushrooms, sweetbreads and Grand Marnier soufflé. Further pleasures can be found on the 450-strong wine list, including 30% natural and 20% biodynamic wines. A delight for all the senses.
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Members' reviews on L’AUTRE RIVE
4.4/5
22 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
![Fillepoussin](https://www.petitfute.com/medias/membre/avatar/avatar1.jpg)
Visited in march 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Bon restaurant avec veranda sympathique, belle vue. Service soigné, plats bien présentés. Produits de bonne qualité (foie gras, poulet de bresse,...) mais je trouve que le menu est quand meme vraiment trop cher (38 euros)
![croquo](https://www.petitfute.com/medias/membre/avatar/avatar4.jpg)
very good value for money at the water's edge with a beautiful view of Mason
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