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Country setting, magnificent terrace, the sincerity and talent of a chef inspired by seasonal products. An enchantment.
The art of good living and good eating in Sainte-Croix, between Lyon and the Dombes lakes, Chez Nous. Every moment spent at the table of chef Pierre Vincent, the fourth generation of enthusiasts at the helm of a house founded in 1895, offers gourmet pleasures. On a magnificent, cosy terrace, everyone can enjoy a cuisine inspired by seasonal local produce. Know-how and creativity with a medallion of duck foie gras with vanilla and cocoa, followed by a tournedos of Limousin beef with summer truffle cream. Not to be missed.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on CHEZ NOUS
Open Tuesday to Saturday evenings; Wednesday to Sunday lunchtimes. Menu. Menu: approx. €30. Formule du midi : 32 € (menu du Marché). Logis de France. 2*. 34 rooms. Double rooms from €73. Wifi access. Groups welcome. Terrace.
Owner's Message
Pierre VINCENT and his team welcome you to Sainte-Croix in the Ain, in the heart of the Dombes, and open the doors of "Chez Nous".
Our hotel restaurant, ideally located near Lyon, is the ideal setting for your stay, whether it is tourist or professional.
Chef Pierre Vincent's table offers you a gastronomic cuisine inspired by Lyon, served with refinement and conviviality.
You can contact our reception to obtain all the information concerning our establishment and the services that we place at your disposal, for the holding of your business meal or seminar, or the organization of your marriage, banquet or reception.
We are waiting for you and we will do our best to make your stay at "Chez Nous" a success!
Members' reviews on CHEZ NOUS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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