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Nice selection of galettes and crêpes in a crêperie with a tea room and terrace in Neris, various animations organized.
Medieval ambience and Celtic spirit in this crêperie, where you can enjoy a choice of buckwheat galettes and crêpes for dessert, but not only: the chef also offers a daily menu, with butcher's cuts, Charolais rib steaks and homemade tartars, and on Fridays, veal head by reservation. Take an afternoon break in the tearoom, or on the sheltered terrace, for sorbets, Italian ice creams, pastries, smoothies and other refreshing drinks. Sports broadcasts, aperitif dinners, entertainment, concerts...
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