BONHEUR BASQUE
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Restaurant with a friendly atmosphere, where you can discover the best meats from south-west France and a wide range of tapas.
Bonheur Basque in Sergy brings you the finest meats from southwest France. Whether it's the famous cochon noir de Bigorre, magret fermier des Landes or their exceptional cuts of beef matured for over 120 days, each product reflects excellence and authenticity. But that's not all, as Bonheur Basque also offers a wide range of tapas that will transport you to the heart of San Sebastian. It invites you to immerse yourself in Basque gastronomy, in a warm and friendly atmosphere. An address to remember for lovers of exceptional products.
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